Today’s toastie was a return to basic flavours. I love banana and coconut. These two flavours find themselves in a myriad of recipes ranging from baked banana and coconut loaves, to simply placing chunks of banana on a skewer and rolling them in coconut.
I must be honest; my tastebuds are still in holiday mode, the first thing they though of when pairing banana and coconut was adding a little bit of cinnamon and brown sugar. Yum!
This is one tasty toasted sandwich. It is sweet, warm and gooey. It is definitely one of the better banana toasties featured this month.
