Today’s toasted sandwich was the welcome return to awesome that I was hoping for. It was nom-sational. Cheese and avocado are a brilliant combination as is the tried and tested pairing of bacon and tomato. When you make this toastie (and I highly recommend that you do so) do not forget to add a little bit of salt and pepper. Personally, I find that avocado needs a little bit of seasoning to make it sing.
Enjoy!
Bacon, Avocado, Tomato & Cheese
Makes: 2 toasties
Ingredients:
- 50g cooked bacon, diced
- 1 tomato, diced
- ½ an avocado, mashed
- 50g cheddar cheese, grated
- salt and pepper to taste
- 4 slices of bread
- butter (optional)
Method:
- Heat a frying pan over medium heat and cook the bacon for approximately 6 minutes or until crispy.
- Preheat the toastie maker and butter each of the four slices of bread (optional).
- Place one slice of bread, butter side down, onto the bottom grill plate.
- Spoon half of the avocado onto the centre of the bread and top with half of the bacon, cheese and tomato. Season with salt and pepper
- Place the top piece of bread onto the mixture, butter side up.
- Repeat steps 3 to 5 for the other grill plate.
- Gently close the lid and allow to toast for approximately 3 minutes, or until the bread has browned sufficiently.
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